Shivruchi Tiranga Papad | Moong Chana Pudhina Papad | Rajasthani Special

 Shivruchi Tiranga Papad – 3 Flavours in 1!

Shivruchi Tiranga Papad Rajasthan ki traditional recipe se bana ek premium handcrafted papad hai. Moong dal, Chana dal aur fresh Pudhina ka perfect blend is papad ko banata hai colourful, aromatic, tasty aur highly digestive.
Yeh papad bilkul homemade style me banaya gaya hai — sun-dried, hand-rolled aur artisanal techniques se tayyar.

Taste & Tradition

• Inspired from the Indian Tri-colour

• Moong Papad – Light & Crispy

• Chana Papad – High in fibre & easy to digest

• Pudhina Papad – Refreshing mint flavour

• Mildly spiced with black pepper & hing — bilkul dadi-nani ke haath jaisa taste

⭐ Why Shivruchi Tiranga Papad is Special?

✔ Handcrafted, not factory-made
✔ Sun-dried, uneven size is natural authenticity
✔ Made from Papad Khar (Sajji Salt) – not soda, low sodium
✔ Light on stomach, digestion-friendly
✔ Helps reduce meal’s glycemic load
✔ Great as meal accompaniment, snacks & appetizers

 How to Cook? (4 Ways)

1️⃣ Roast on open flame: 3–6 seconds until brown & crispy
2️⃣ Deep fry: 30–60 seconds
3️⃣ Microwave: 20–50 seconds
4️⃣ Air Fryer: 2–3 minutes

 Best Enjoyed As:

• Dinner side snack

• Lunch papad accompaniment

• Appetizer for guests

• Digestive after heavy meals

• Great for kids & elders

Ingredients:

Chana Flour, Moong Flour, Pudhina (Mint), Sajji Salt, Black Pepper, Hing, Edible Oil, Traditional Rajasthani Spices.

Shelf Life:

Best Before 4 Months from packaging.